Daddy Loves Him Some Ribeyes

Father's Day is coming fast and furious and in celebration of dear old dad, we at SmokeInDaEye.com decided to dry age our own monster ribeye steaks, coat them with a course black pepper, kosher salt and coffee rub, then give them a perfect sear over a flaming hot fire!  Check it out...


- SmokeInDaEye.com , Home of Bigger, Badder, Bolder Competition BBQ(c)

 

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